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Most barbecue restaurants are judged by the quality of their ribs. Our ribs always earn top marks from barbecue aficionados. It starts with our proprietary "Jack Stack cut," giving you a thicker, meatier rib. Each slab is hand-trimmed, hand-rubbed and slow-roasted over native Ozark hickory in old-fashioned brick ovens. These ribs arrive fully cooked and ready to enjoy.

Lamb Rib Classic     $89.95 Serves 2 - 4 More Info		Rib Royalty     $149.95 Serves 4 - 6 More Info
Signature Rib Combo     $109.95 Serves 4 - 6 More Info		The Freight House Deluxe     $109.95 Serves 4 - 6 More Info
The Freight House with Kobe     $104.95 Serves 4 - 6 More Info